Raspberry & Peach Fruit Leather:

  • 1carton ripe raspberries
  • 8 peaches
  • Honey

  1. Wash, peel, put, & puree peaches. Add honey to taste
  2. Spread peach puree thinly over a silicone mat if using the oven or your dehydrator tray, or parchment paper until it’s no longer transparent.
  3. Wash & puree raspberries SEPARATELY. Add honey if necessary to sweeten.
  4. Spread over peach puree & swirl.
  5. Set oven on lowest temp and prop open with wooden utensil, bake 6-8 hours, checking at hour 4.
  6. If using dehydrator, set on medium heat for 8-10 hours.
  7. Remove leather from tray, cut into strips and roll with parchment paper.
  8. Enjoy!

I read up about fruit leathers & you want to spread it thin but not too thin – it’ll become brittle & break after baking. If you spread too thick, it’ll never dry & be a mess! It may take a few tries but something this easy & delicious is worth it!